Monday, July 29, 2013

Baby Food Cake

Here's a simply delicious, most cake that easy to make.  My mom made this for years and it was one of our favorites.

Baby Food Cake

Ingredients:

2 cups sifted self-rising flour
2 cups sugar
1 teaspoon cinnamon
1 teaspoon cloves
1 cup oil
3 eggs
2 small jars strained plum or apricot baby food
1 cup chopped nuts

Add everything at once and beat just long enough to mix.

Pour into greased and floured bundt pan.

Bake at 350 degrees for 45 minutes

Can top with simple glaze, but we like it sprinkled with powdered sugar.

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